Gluten Free Recipes

For those people who can not digest gluten, cutting it from your diet may seems like a difficult and limiting task. Fortunately, there are many healthy and delicious foods that are naturally gluten-free, such as fruits, vegetables, meat and poultry, fish and seafood, dairy, beans, legumes and nuts.

While grains that contain gluten are out, there are many naturally gluten-free grains that you can enjoy in a variety of creative ways. Many of these grains can be found in your local grocery store, but some of the lesser-known grains may only be found in specialty or health food stores.